Wednesday, August 28, 2024

Cornwall

It was time to move on to Cornwall, the southernmost part of the UK in the southwest of England. Finally we would be in the "tropics" by UK. standards. Truth to tell, it didn't feel tropical to us but it was better weather-wise than the trip to date.

On our way we stopped briefly in Topsham, a trendy town near Exeter, for a stroll around Fore Street to check out the shops selling clothing, pastries, seafood and more. We continued on to Exeter and had lunch at Rendevzvous. The Mezze board with artichokes, tomatoes, soft cheese stuffed peppers, humus, olives, bread, oil & balsamic was a great starter and we finished with roasted vegetables and chicken supreme.

After lunch it was a short walk to the Exeter Cathedral. The Cathedral is impressive. We moved on to check out the shops along Gandy & High Streets.

We arrived in Padstow in the late afternoon and got settled into St Edmund’s House, a Rick Stein property near his renowned Seafood Restaurant.

We later discovered a nice little wine bar, 17 Duke Street. Over the course of our stay we visited it 3 times for: 

  1. glasses of bubbly
  2. glasses of wine with crisps, and prosciutto
  3. dips and bread with charcuterie and Garnatxa wine

We dined at Prawn on the Lawn for Pat 's B'day.  It is a tiny hole in the wall with very fine seafood and wine. We started with Billecart-Salmon Champagne; we followed that with the roast padron peppers and sourdough bread with seaweed butter for appetizers; the mains were seared tuna and cod with herbs & pine nuts; and we finished with lemon mouse, with cherry sauce & burnt white chocolate. 

A very fine meal. We had enjoyed conversing with a young couple and their kids throughout the meal. They left shortly before we did. And, to our surprise, when we asked for out bill, we learned that they had paid for our Billecart-Salmon! We were stunned (and delighted). Pretty sweet.

While in Padstow we visited an interesting "European Lobster" hatchery. Female lobsters with eggs are dropped at the hatchery and after the eggs are hatched the lobster is returned to the fisherman. The benefit of this process is there are more survivors than in the wild.  A great benefit to all! The Lobsters are very similar to those in Maine with the two large claws. 

We walked around the the harbor and along the beach opposite the ritzy town of Rock. The ferries to Rock use the pier or beach for landing, depending on the tide.

We had a tour of the ruins at Tintagel of King Arthur fame. From about the 5C to 7C AD it was an important stronghold.12C writer Geoffrey of Monmouth named it in his History of the Kings of Britain as the place where King Arthur was conceived with the help of Merlin. At the same time, Cornish and Breton writers linked the love story of Tristan and Iseult with Tintagel.

Built half on the mainland and half on a jagged headland projecting into the Cornish sea, it has fine coastal views. 

We wandered around Port Isaac, a small, picturesque coastal beach town 

We stopped at for lunch in Wadebridge where Bellini's Pizza and Carpaccio filled the bill. We also walked around the town looking at the shops.

While we were planning the trip we decided we wanted to dine at Rick Stein's  Seafood Restaurant for our Anniversary. Even then it was difficult to secure reservations. But once we had booked one of his hotels, we were in for dining.

We started with glasses of Rick Stein's Blanc de Blancs Champagne. Very nice. As a starter we split a Hake Piperade with peppers, Serrano ham, onion, garlic, tomato and an olive oil and lemon sabayon. For the mains we chose the Troncon of Turbot with Hollandaise Sauce and the Whole Dover Sole meunière with Buttered potatoes and Courgette Fritti as sides ...all accompanied with a Chablis Premier Cru (which we had to pay for ourselves!) The Courgette Fritti were great! Who would have thought that would work?

We finished with a Port and a Sherry to accompany our Hot Chocolate Fondant.

The next morning at breakfast Pat just had to try one of her favorites. Sardines. She reports they were as good as ever.

Exploring the territory east of Padstow we visited Polpero where we wandered down narrow streets to the dock area. Looe, was a larger, more touristy, and had significant shopping and restaurant options. Below see Polpero in top 3 images plus the fragon. Rest are of Looe, including cornish pasties (Lamb & Mint, Cheese & Bacon, Pork & Apple).

Cotehele, a rambling granite and slate-stone manor house little changed in over 5 centuries, was a serene change of pace. The furnishings and gardens gave us plenty to photograph. 

On our way to St Ives we visited the Eden Project a complex that is dominated by two huge enclosures consisting of adjoining domes that house thousands of plant species, and each enclosure emulates a natural biome. The larger of the two biomes simulates a rainforest environment (and is the largest indoor rainforest in the world) and the second, a Mediterranean environment. Plus it also has an outside botanical garden and separately an impressive Zip Line over the complex. Lots of green and color inside and outside the domes.


After an ice cream we continued on toward St Ives. We stopped next at the Lost Gardens of Heligan, an amazing garden and Play Meadow. Neglected from WWI until 1990, it then became Europe's largest garden restoration project. The gardens include highly productive flower and vegetable gardens, an Italian garden, and a wild area filled with subtropical tree ferns called "The Jungle". The gardens also have  two figures made from soil, rocks and plants known as the Mud Maid and the Giant's Head. We walked the Woodland Walk and the Boardwalks through through the Jungle of exotic plants. Then we visited the farm with rare and heritage breeds (sheep, pigs, poultry, cattle and horses).

St Ives is a very pleasant town and the Boskerris Hotel was well located and our room very spacious. We dined quite well:

  • At Ardor visit # 1 we had a Rioja to go with Calamari Fritti, Jamon Croquettes, Patatas Bravas, and Pork
  • At Ardor visit # 2 we had a Garnatxa to go with Grilled Pita and a trio of Greek Dips, and a charcuterie board
  • For lunch at St Eia we we enjoyed pate, beans, bread & butter, lardo with  Cote du Rhone & Garnatxa

Bellaroma Agency who arranged 2/3 of our trip treated us to a dinner at One Fish Street. They offer a fixed menu with wine pairings.

  • Bread and Marmite butter (excellent)
  • Oysters not our favorite, done 3 ways
  • Hake 
  • Strawberry dessert

We toured around Land's End, the most southern-western point of the UK including stops at Cape Cornwall, The Minack Theatre, Penzance (lunch), and St Michael's Mount.

We found Cape Cornwall to be a more deserted space to view the southern reaches of the UK than the more famous and touristy Land's End town itself.  In general, the area is very picturesque (but once again, it is likely more picturesque in the sun).

A little history lesson: during the 18C Cornwall was the mining center of the world producing tin and copper. We passed numerous Tin Mine shafts and an Engine House (housed the water pumping engines or winding engines serving the mines below). 

During the Bronze Age around 2,500BC, Cornwall was noted for the building of enigmatic ceremonial and burial monuments that still dot the landscape. 

The Minack Theatre is an open-air theatre built into a rocky granite outcrop in Porthcurno Bay. With grass covered seats it is surrounded by gardens and the stage has an ocean backdrop. The creation of the theatre was begun by Rowena Cade in the 20's and 30's and has had continuing improvements throughout its existence.

There is an exhibit about how the property was used during WWII ...As with many other buildings the Minack was used as a defense facility during the World War II. The theatre had to be rebuilt after the war and was reopened in 1951.

St Michael's Mount, castle and gardens are on an Island near Penzance. The architecture and decor in the castle are worth the trip and the gardens are a nice bonus, even in the rain. Access by boat , or you can walk but only at low tide (you can see a hint of the path in the third photo down on the right).

Our final day in St Ives we wandered around town taking in the:

  • Tate Museum - 20C / modern art, local artists (overlooks the beach)
  • Barbara Hepworth Museum and sculpture garden - carvings & sculptures
  • Beach - tents and wind screens a real day out with swimming & picnics
  • Shops


Thursday, August 22, 2024

Wales

We arrived in Hollyhead on the ferry from Dublin and as an introduction to the language in Wales, our driver drove us through the town of:

Llanfairpwllgwyngyllgogerchwyrndrobwllllantysiliogogogogoch 

on our way to Conwy. The signs in the photo say it all. The town name and its pronunciation are on the top sign and the bottom sign has the translation: 

Llan-vire-pooll-guin-gill-go-ger-u-queern-drob-ooll-llandus-ilio-gogo-goch 

"The Church of Mary in the hollow of the White Hazel near the fierce whirlpool and the Church of Tysilio by the red cave".

It is easy to believe that the town has the longest name in Europe!!

We were dropped off at our accommodations, the Castle Hotel, in the center of Conwy (pronounced roughly "Con way"). The city is defined by the wall that surrounds it, the small picturesque Harbor, and Conwy Castle. The little red house below is the smallest house in town. The large white Knight Shop (bottom left), situated right opposite Conwy Castle, is the place to stock up on your medieval weaponry, armor, and related essentials.
The castle, a well preserved medieval fortress, has towered over town for 700 years. King Edward I and his architect Master James of St George built both the castle and the walls in four years between 1283 and 1287. Quite a feat!

We walked a complete circuit around the battlements using the spiral staircases in the towers to connect sections. Climbing any tower was an experience itself.  Navigating one (pretty much any one and only one) winding, sparsely lit stair case to the top was worth the effort just for the views. The panorama includes mountains in the distance as well as the harbor and narrow streets of Conwy nearby. You also get views of the unbroken 1,400-yard (1.3km) ring of town walls. We chose the tower closest to the bridge and water for its views over the harbor and countryside.
Plas Mawr or the Great Hall is an Elizabethan town house from an age when fabulously wealthy merchants invested in mansions, rich fittings and lavish entertaining. Having served as a courthouse, a school and even an art gallery since then, it took significant renovations to recreate the gardens and house we visited. It may not be as lavish as some of the palaces we have seen but it certainly shows the extravagances of the time.
Our introductory day trip of North Wales started with the nearby resort town of Llandudno, north of Conwy.. A popular feature of the area is the Great Orme headland and its open spaces. On our drive around we enjoyed the long stretch of rugged coastline and caught a shot of the tram that brings people up to enjoy the wildlife and landscape.

We also spotted a Kashmiri goat resting in the rocky hillside, The goats are descendants of goats that roamed the mountains of Northern India. Two were gifted to Queen Victoria.  They sired the herd that roams freely on Great Orme today.
A little further afield Bodnant Gardens is a serene combination of flowers and greenery. There are 80 acres of formal gardens, woodland walks and panoramic mountain views. It is a delightful garden. We really enjoyed wandering through it.
In the town of Llanrwst our driver pointed out a small house totally covered in Ivy.
We paused at Castell Deudraeth for lunch before heading down to Portmeirion.
Portmeirion is an enchanting Italianate style coastal "village" with a colorful collection of hotels, cottages, gift shops and restaurants and is one of Wales’ most popular tourist destinations. It is also widely known for its botanical pattern china dinner ware.
We took the long route to move from Conwy to St David's to see more of Wales.
Our guide took us first to Horseshoe Pass for the views and we passed by a circular falls in the river that feeds the canal. He later told us he lived nearby.

Along the way we stopped in the town of Corwn and visited the sculpture of Owain Glyn Dŵr. In the early 15C he proclaimed himself prince of Wales . His unsuccessful rebellion against England was the last major Welsh attempt to throw off English rule. Although 600 years have passed since Owain Glyndwr's time he remains one of Wales' prominent heroes. 
We walked a narrow pathway that shares the 18-arched stone Pontcysyllte Aqueduct passing or meeting canal boats and canoes that were naviagting the canal. The aqueduct supports a section of the Llangollen Canal which links Llangollen north Wales, with Hurleston in south Cheshire England. The agueduct is 12 feet wide and is the longest aqueduct in Great Britain as well as the highest canal aqueduct in the world.
Powis Castle is a 13C medieval fortress repurposed as a home. The castle is decorated with fabrics, paintings, furniture, tapestries, and South Asian objects as was typical of the Elizabethan period through to the Edwardian period. The  garden includes 17C Italianate terraces, formal gardens with apple trees and rose beds, and a peaceful woodland area. There are also panoramic views of the surrounding territory.
St Davids is a small town on the South Western Coast of Wales. We stayed at Twr y Felin. We ate in the bar the first night and really enjoyed the food. So we booked dinner for the second evening. We were not disappointed.
On our walk around town we shopped and visited St Davids Cathedral and the  ruins of the Bishops Palace. Since the 6th century there has been a church on this site. The 6C church / monastery was built by St David, the patron saint of Wales. St Davids Cathedral dates mainly from 12C to 14C and has been a site of pilgrimage and worship for more than 800 years. 

The food at the hotel restaurant was great and the cathedral and Bishop's Palace make an impressive site but frankly, we'd give St Davids a pass if we had a do-over. It's just too long of a drive. And by this time we had done a lot of driving. 
On our way to Brecon Beacons National Park (in central Wales) we visited the National Botanic Gardens. We enjoyed exploring the Great Glasshouse, a massive  domed area planted with with some of the most endangered plants from six areas of the world: California, Australia, the Canary Islands, Chile, South Africa, and the Mediterranean Basin. This dome itself is notable being the largest single-span great glasshouse in the world.
It was Sunday and again we didn't make dinner reservations. But we found a little pub called Wright's Food Emporium. After lunch we discovered that they have a fine shop with lots of tempting local products. Pat bought bag with a image of a black cat - the cat made her think of the black cats we have had over time (see one in top left below). We arrived at Brecon Beacons and our accommodations at Peterstone Court. We wandered around the B&B and a nearby Church.
We visited Penderyn, a nice small local distillery. Their Faraday whisky stills are unique, a single copper-pot. We tasted the product and found it to our liking. Similar to our wine tasting experiences we found the personal tough of the small distillery most appealing.
We had a light lunch in Abergavenny at a Turkish restaurant, Mezze Me.
Our two dinners at Peterscourt were quite satisfying, wine to dessert.
The first night was Lamb Sweetbreads for Pat and Rabbit Ragu for Bill, topped off with Sticky Toffee Pudding. Night two we had Heirloom Tomato Bruschetta, Chicken Caesar Salad, Crispy Polenta Cake with wilted spinach & wild mushrooms and finished things off with Cream Puffs with Chocolate Sauce and Port.
We got a sunny day for our drive to Cardiff and finally decided to enjoy the views from the Brecon Beacons Park Visitors center, sheep included.
Near Cardiff we stopped at St Fagans Welch Living Museum, a collection of buildings from around Wales brought there and restored to preserve history and enable visitors to experience of a bit of 16C Welsh life.
The adjoining gardens of the manor house are lovely and colorful.
Cardiff is a small city and easily walkable to access attractions. shopping and dining.  The Castle feels like a royal home with all the elaborate decor thanks to the 3rd Marquess of Bute. Outside we walked the walls and underground tunnels (used as air raid shelters in WWII, pretty gloomy).
The National Museum has art, geology and natural history collections. We really got into the artwork by Sisley. Along the way we caught a nice view of the both the City Hall tower and the dragon on the City Hall dome.
The Parkgate Hotel, in the former Post Office building, provided more fine dining at The Sorting Room Bar (we shared a caesar salad and a mushroom, leek & cheddar pie). The second night we dined at The Sorting Room Restaurant (more refined dining) and we ordered Saag Aloo Crusted Roasted Sea Bass and Lobster Thermidor).